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Procedures - National Food Service Management...

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Procedures - National Food Service Management...

Department of Agriculture and ... HACCP­Based Standard Operating Procedures Record ... Wear suitable and effective hair restraints while in the kitchen.

http://sop.nfsmi.org/HACCPBasedSOPs/HACCPBasedSOPs.pdf

Date added: November 26, 2011 - Views: 306

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Standard Operating Procedures Manual 12-13 -...

Who must have standard operating procedures? All new food establishments, except vending locations. Remodeled food establishments that change menu or operation.

http://michigan.gov/documents/mda/MDA_SOPMnl06-09rev_290207_7.pdf

Date added: November 26, 2011 - Views: 828

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HACCP-Based Standard Operating Procedures ( SOPs)

HACCP-Based SOPs This project has been funded at least in part with Federal funds from the U.S. Department of Agriculture,

http://www.state.nj.us/agriculture/pdf/HACCPsop.pdf

Date added: January 28, 2012 - Views: 127

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STANDARD OPERATING PROCEDURE MANUALS

SAMPLE STANDARD OPERATING PROCEDURE MANUALS January 2004 Blank Page Sample of Department SOP's Page 4 of 116

http://www.forensictv.net/Downloads/sop/sop_samples.pdf

Date added: October 25, 2011 - Views: 759

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Standard Operating Procedures ( SOP) - Example...

Standard Operating Procedures (SOP) Range Control, Training Support Center (TSC), Wiesbaden 2 DEPARTMENT OF THE ARMY SEVENTH U.S. ARMY JOINT MULTINATIONAL TRAINING ...

http://www.wiesbaden.army.mil/sites/services/TSC/RangeControlSOP.pdf

Date added: October 17, 2012 - Views: 116

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HACCP-Based SOPs

HACCP-Based SOPs 2 Cleaning and Sanitizing Food Contact Surfaces, continued (Sample SOP) INSTRUCTIONS, continued: 6. If a 3-compartment sink is used, setup and ...

http://sop.nfsmi.org/HACCPBasedSOPs/CleaningandSanitizingFoodContactSurfaces.pdf

Date added: December 1, 2011 - Views: 73

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ATP 3-90.90 Army Tactical Standard Operating...

ATP 3-90.90 Army Tactical Standard Operating Procedures November 2011 DISTRIBUTION RESTRICTION. Approved for public release; distribution is unlimited.

http://armypubs.army.mil/doctrine/DR_pubs/DR_a/pdf/atp3_90x90.pdf

Date added: September 29, 2012 - Views: 100

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Standard Operating Procedures - Iowa State...

Department: ... Employee Health and Personal Hygiene . ... Standard Operating Procedures Author: Unknown User Created Date: 9/17/2007 12:00:58 PM ...

http://www.extension.iastate.edu/NR/rdonlyres/81B85AAF-9BFB-4466-BBD6-261D545BB6C0/63940/ALSOP1EmployeeHealthandPersonalHygiene1.pdf

Date added: February 27, 2012 - Views: 8

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STANDARD OPERATING PROCEDURES - Army

STANDARD OPERATING PROCEDURES PROPERTY BOOK OFFICE . TABLE OF CONTENTS . PAGE . ... In addition, the Headquarters, Department of the Army Vice-Chief of Staff letter, ...

http://www.jbmhh.army.mil/WEB/JBMHH/Directorates/images-directorates/JBMHHDOLPBOSOP2011.pdf

Date added: February 2, 2012 - Views: 129

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Standard Operating Procedure Template For Hotels

Standard Operating Procedure Template For Hotels.pdf ... Hotels & Resorts Kitchen Department SOP Index ... DHR-CO-FBK-SOP-032 DHR Standard Recipe Form-Template.

http://www.pdfsdocuments.com/standard-operating-procedure-template-for-hotels.pdf

Date added: December 12, 2014 - Views: 1

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Michigan Department and Rural

Michigan Department of Agriculture and Rural Development Food Establishment Plan Review Manual Food & Dairy Division Michigan Department of Agriculture

http://michigan.gov/documents/MDA_Plan_Review_Manual_20303_7.PDF

Date added: June 26, 2014 - Views: 18

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TULLAHOMA FIRE DEPARTMENT City of Tullahoma,...

TULLAHOMA FIRE DEPARTMENT Standard Operating Procedures ... the kitchen and utensils will be ... TFD SOP MANUAL Fire Department Organization

http://www.tullahomatn.gov/files/TFD_SOP_4-14-08.pdf

Date added: November 19, 2012 - Views: 2

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Food Safety Inspections: Basic Compliance...

Department of Food Science and Human Nutrition ... Monthly Inspection Record Sheet ... and Sanitation Standard Operating Procedures ...

http://www.clemson.edu/psapublishing/PAGES/FOODSC/EC708.pdf

Date added: January 16, 2012 - Views: 355

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Sample Standard Operating Procedure Template

Sample Standard Operating Procedure Requirements for BSL2 . Containment. Principal Investigators (PI) at the University of Toledo have the responsibility to

http://www.utoledo.edu/depts/safety/docs/Lab_Safety/BSL2_SOP.pdf

Date added: September 26, 2011 - Views: 1733

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Attp 4-41 (fm 10-23) army field feeding and class...

Appendix D SAMPLE SOP FOR FIELD KITCHEN MAINTENANCE ... 30-22, Department of the Army (DA) Pamphlet 30-22, and field manual (FM) 10-23-2. Army Food Program

http://armypubs.army.mil/doctrine/DR_pubs/DR_a/pdf/attp4_41.pdf

Date added: October 18, 2012 - Views: 4

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Standard Operating Procedure - California ...

California Department of Pesticide Regulation SOP Number:QAQC007.00 Environmental Hazards Assessment Program Previous SOP: None 830 K Street, Suite 200 Page 2 of 5

http://www.cdpr.ca.gov/docs/emon/pubs/sops/qaqc007.pdf

Date added: October 18, 2011 - Views: 64

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F W C S N u t ri t i o n S e rv i c e s : HACCP...

Cleaning and Sanitizing the Kitchen SOP ... United States Department of Agriculture Food and Nutrition ... HACCP-Based Standard Operating Procedures website.

http://foodservice.fwcs.k12.in.us/Menus/HACCP%20Manual.pdf

Date added: November 26, 2011 - Views: 232

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STANDARD OPERATING PROCEDURES (SOP)

STANDARD OPERATING PROCEDURES (SOP) 1. PURPOSE ... SOP, being part of its Operations Manual and to be approved by the Department of Civil Aviation. 2. SCOPE

http://aip.dca.gov.my/aip%20pdf%20new/AIC/AIC%20200501.pdf

Date added: June 2, 2012 - Views: 54

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SANITATION STANDARD OPERATING PROCEDURES

Sanitation Standard Operating Procedures (SSOP) 03-26-2014 Inspection Methods 13-3 contamination or adulteration of product. The establishment and inspection

http://www.fsis.usda.gov/wps/wcm/connect/4cafe6fe-e1a3-4fcf-95ab-bd4846d0a968/13a_IM_SSOP.pdf?MOD=AJPERES

Date added: August 30, 2013 - Views: 10

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PURPOSE - Arizona Department of Health Services

compliance with the Arizona Department of ... charge of collecting scraps from the kitchen ... School Prepared Plant-derived Composting Standard Operating Procedures

http://www.azdhs.gov/phs/oeh/fses/school-garden/documents/plant-derived-composting-sop-sample.pdf

Date added: February 18, 2014 - Views: 1

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SHELBY COUNTY SCHOOLS DEPARTMENT OF NUTRITION...

SHELBY COUNTY SCHOOLS DEPARTMENT OF NUTRITION SERVICES STANDARD OPERATING PROCEDURES ... and general kitchen cleanup can proceed as quickly as possible.

http://www.scsk12.org/uf/nutrition/files/2014/SCS-%20Dept.%20of%20Nutrition%20Services%20Operations%20Manual.pdf

Date added: July 11, 2014 - Views: 1

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SCPS Food Services Standard Operating Procedures (...

SCPS Food Services Standard Operating Procedures ... central kitchen to remote sites ... State or local health department requirements are:

http://foodservice.scps.k12.fl.us/HACCP/SOPs/Transporting%20Food%20to%20Remote%20Sites%20(Satellite%20Kitches).pdf

Date added: November 29, 2013 - Views: 1

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SCPS Food Services Standard Operating Procedures (...

SCPS Food Services Standard Operating Procedures (SOPs) Storing and Using Poisonous or Toxic Chemicals PURPOSE: To prevent foodborne illness by chemical contamination.

http://foodservice.scps.k12.fl.us/HACCP/SOPs/Storing%20and%20Using%20Poisonous%20or%20Toxic%20Chemicals.pdf

Date added: January 15, 2014 - Views: 1

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Standard Operating Guidelines - Maitland, Florida

Fire Department SOP’s, City personnel polices, vehicle operations, and FF/EMS competencies. c. New members will also be issued uniforms, bed linens, bunker gear ...

http://www.itsmymaitland.com/FD-SOG.pdf

Date added: April 20, 2012 - Views: 9

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STANDARD OPERATION PROCEDURES FOOD & BEVERAGE ...

DEPARTMENT : Kitchen TASK: Company Introduction & Mission Statement JOB TITLE: All Kitchen Staff EQUIPMENT NEEDED: WHAT TO DO ... STANDARD OPERATING PROCEDURE

http://tigerhospitality.com/wp-content/uploads/2010/02/10.08.pdf

Date added: October 23, 2012 - Views: 94

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ARMY CATERING POLICIES AND PROCEDURES

Conferencing/Catering facility, contains standard operating procedures. Catering is ... for culinary kitchen function. Core Catering ... catering department.

http://www.armymwr.org/UserFiles/file/Business_Ops/ARMY%20CATERING%20POLICIES%20AND%20PROCEDURES.pdf

Date added: January 31, 2012 - Views: 61

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Excel Standard Operating Procedure Template

Hotels & Resorts Kitchen Department SOP Index. ... This standard operating procedure (SOP) ... an excel spreadsheet can be provided to assist data collation and ...

http://www.pdfsdocuments.com/excel-standard-operating-procedure-template.pdf

Date added: January 26, 2015 - Views: 1

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`Military Oversight Responsibilities To Contract...

`Military Oversight Responsibilities To Contract Dining Facilities Standard Operations Procedures (SOP) 12 March 2007

http://www.quartermaster.army.mil/jccoe/publications/sop/MNC-I_Military_Oversight_Responsibilities-Contracted_DFACS_SOP-1March06.pdf

Date added: November 24, 2011 - Views: 39

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Bar Operating Procedures - American Legion Post...

STANDARD OPERATING PROCEDURES ... Kitchen: ensure Stove, hot table, heat lamp, deep fryer, ... STATE DEPARTMENT OF HEALTH SERVICES

http://post694.comcastbiz.net/Legion%20Files/SOP/post694_sop.pdf

Date added: March 1, 2014 - Views: 3

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Standard Operating Procedure Los Angeles Unified...

SOP – Use of Cafeteria/Kitchen Facilities 1 7/2/2009 Standard Operating Procedure Los Angeles Unified School District Food Services Division

http://achieve.lausd.net/cms/lib08/CA01000043/Centricity/Domain/216/SOP%20Use%20of%20the%20Cafeteria-Kitchen%20Facilities%201.7.14.pdf

Date added: October 23, 2014 - Views: 1

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Safe Operating Procedure - Environmental Health &...

This SOP provides general information on fire prevention, as well as detailed information regarding fire extinguisher classification, type, size, location, and use.

http://ehs.unl.edu/sop/s-fire_safety.pdf

Date added: December 5, 2011 - Views: 20

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Standard Operating Procedures - Western Upper...

5-Standard Operating Procedures, Western Upper Peninsula Health Department—Environmental Health Division SOP: Using Suitable Utensils When Handling Ready-to-Eat

http://www.wupdhd.org/wp-content/uploads/2014/01/SOP-Combined-Document.pdf

Date added: March 10, 2014 - Views: 1

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HACCP SOP 6 Operating without Hot Water

HACCP SOP 6 Operating without ... To prevent food borne illness when the school kitchen does not have ... Program Manager will then contact the Health Department for ...

http://www.pps.k12.or.us/files/nutrition/HACCP_SOP_6_Operating_without_Hot_Water.pdf

Date added: October 8, 2013 - Views: 1

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SAMPLE – SANITATION STANDARD OPERATING PROCEDURE...

SAMPLE – SANITATION STANDARD OPERATING PROCEDURE (SSOP) ... The Team Captains are responsible for implementing and daily monitoring of Sanitation SOP and

http://www.fsis.usda.gov/wps/wcm/connect/73268dda-be48-47be-a960-03751e8f8133/Grant_of_Inspection_Attachment4.pdf?MOD=AJPERES

Date added: October 13, 2013 - Views: 17

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Ocean City Fire Department Standard Operating...

Ocean City Fire Department Standard Operating Guidelines OCFD SOG Carbon Monoxide Hazards Section 420 1 Operations Subject: Carbon Monoxide Hazards

http://oceancitymd.gov/Fire_Department/sop/SOG%20420.0%20Carbon%20Monoxide%20Hazards.pdf

Date added: March 10, 2013 - Views: 1

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Department of Environmental Protection Bureau of...

Department of Environmental Protection ... inspect in the basement and under the kitchen sink. ... This standard operating procedure (SOP) is designed to be a guideline

http://www.maine.gov/dep/waste/hazardouswaste/updatedsops/dr001_2009.pdf

Date added: May 23, 2013 - Views: 1

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Department of Defense Combat Feeding ... - United...

Department of Defense ... BATTLEFiELD kiTCHEN - Army purpOSE: The Army has identified a need to replace the Mobile Kitchen Trailer (MKT) with a kitchen that reduces the

http://nsrdec.natick.army.mil/media/print/FSE_3ED.pdf

Date added: October 23, 2011 - Views: 50

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Ocean City Fire Department

arrangements in the kitchen for the work shift. Ocean City Fire Department Standard Operating Guidelines OCFD SOG Station Operations Section 220 4 B.

http://oceancitymd.gov/Fire_Department/sop/SOG%20220%20Station%20Operation.pdf

Date added: November 5, 2013 - Views: 1

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HACCP-Based SOPs - ICN

HACCP-Based SOPs Personal Hygiene, continued (Sample SOP) MONITORING: • A designated foodservice employee will inspect employees when they report to

http://www.nfsmi.org/documentlibraryfiles/PDF/20130730104656.pdf

Date added: September 24, 2013 - Views: 2

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VHA Handbook 1109.03, Nutrition and Food Services...

Department of Veterans Affairs VHA HANDBOOK 1109.03 ... Kitchen Equipment (1) ... A SOP must be established identifying who provides, ...

http://www.va.gov/vhapublications/ViewPublication.asp?pub_ID=2921

Date added: August 7, 2013 - Views: 1

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HACCP in 3 POINTS & 7 PRINCIPLES - New Mexico...

& 7 PRINCIPLES An Overview for ... EH Supervisor, Albuquerque Environmental Health Department ... SOP Supplier SOP Kitchen Warden or Superintendents Storage Co

http://www.ped.state.nm.us/nutrition/dl09/PED%207%20principles%20of%20HACCP%20FINAL.pdf

Date added: January 15, 2012 - Views: 43

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SOP-RTMKTS.0060.0015 Major New equipment...

SOP-RTMKTS 0060.0015 - Major New Equipment Commissioning Check List ... Each department participating in the execution of the Checklist procedure is responsible

http://www.iso-ne.com/rules_proceds/operating/sysop/rt_mkts/sop_rtmkts_0060_0015.pdf

Date added: February 2, 2012 - Views: 32

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500.1 Personal Protective Equipment (PPE)

Fire Department station 20 that are required to work in a hazardous environment, ... personal protective equipment at all fire and rescue ... KITCHEN OR DINNING AREAS ...

http://tools.cira.state.tx.us/users/0403/docs/FireDepartment/2014%20SOP/500/500%201%20Personal%20Protective%20Equipment%20-%20PPE.pdf

Date added: January 28, 2014 - Views: 1

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Bakery Standard Operating Procedures Template

Hotels & Resorts Kitchen Department SOP Index. ... standard operating procedures or SOPs, ... Michigan Department of Agriculture and Rural Development ...

http://www.worldlibrariez.com/bakery-standard-operating-procedures-template.pdf

Date added: May 7, 2015 - Views: 1

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STANDARD OPERATING PROCEDURES - FireCompanies.com

STANDARD OPERATING PROCEDURES Page 4 of 91 BUCKS COUNTY DEPARTMENT OF EMERGENCY COMMUNICATIONS SOP #6-601 Revision: 1 Effective Date: March 1, 2012

http://www.myfirecompanies.com/filelock/13346666720.pdf

Date added: August 3, 2015 - Views: 1

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Kitchen Department Manager - Marquette Food Co-op

Kitchen Department Manager Status: Reports to Store Operations Manager Supervision of: Kitchen Department Staff Purpose The Kitchen Department Manager ensures an ...

http://marquettefood.coop/wp-content/uploads/2013/11/Prepared-Food-Manager-Job-Description.pdf

Date added: December 15, 2013 - Views: 1

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Department of North Carolina

the kitchen, all non-salable ... Members are obligated to report any violation of this SOP and Article XVI of the Department By-Laws to one of the persons listed above.

http://vfwnc.org/files/2011/11/SOP-final-version.pdf

Date added: May 24, 2013 - Views: 2

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Safe Food Transportation, Storage, and Handling...

Safe Food Transportation, Storage, and Handling for all Child Nutrition Programs School Name PURPOSE: To prevent foodborne illness by ensuring that proper food ...

http://doe.sd.gov/cans/nbulletin/2012/Jan/documents/SOPprototype.pdf

Date added: November 16, 2012 - Views: 2

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CENTRAL KITCHENS - National Food Service...

The central kitchen, or food production facility, is the heart of the centralized or ... SOP for the department should be reviewed and injury prevention strategies

http://www.nfsmi.org/DocumentDownload.aspx?id=548

Date added: April 21, 2012 - Views: 28