Department of Agriculture and ... HACCPBased Standard Operating Procedures Record ... Wear suitable and effective hair restraints while in the kitchen.
Date added: November 26, 2011 - Views: 306
Who must have standard operating procedures? All new food establishments, except vending locations. Remodeled food establishments that change menu or operation.
Date added: November 26, 2011 - Views: 828
HACCP-Based SOPs This project has been funded at least in part with Federal funds from the U.S. Department of Agriculture,
Date added: January 28, 2012 - Views: 127
SAMPLE STANDARD OPERATING PROCEDURE MANUALS January 2004 Blank Page Sample of Department SOP's Page 4 of 116
Date added: October 25, 2011 - Views: 759
Standard Operating Procedures (SOP) Range Control, Training Support Center (TSC), Wiesbaden 2 DEPARTMENT OF THE ARMY SEVENTH U.S. ARMY JOINT MULTINATIONAL TRAINING ...
Date added: October 17, 2012 - Views: 116
HACCP-Based SOPs 2 Cleaning and Sanitizing Food Contact Surfaces, continued (Sample SOP) INSTRUCTIONS, continued: 6. If a 3-compartment sink is used, setup and ...
Date added: December 1, 2011 - Views: 73
ATP 3-90.90 Army Tactical Standard Operating Procedures November 2011 DISTRIBUTION RESTRICTION. Approved for public release; distribution is unlimited.
Date added: September 29, 2012 - Views: 100
Department: ... Employee Health and Personal Hygiene . ... Standard Operating Procedures Author: Unknown User Created Date: 9/17/2007 12:00:58 PM ...
Date added: February 27, 2012 - Views: 8
STANDARD OPERATING PROCEDURES PROPERTY BOOK OFFICE . TABLE OF CONTENTS . PAGE . ... In addition, the Headquarters, Department of the Army Vice-Chief of Staff letter, ...
Date added: February 2, 2012 - Views: 129
Standard Operating Procedure Template For Hotels.pdf ... Hotels & Resorts Kitchen Department SOP Index ... DHR-CO-FBK-SOP-032 DHR Standard Recipe Form-Template.
Date added: December 12, 2014 - Views: 1
Michigan Department of Agriculture and Rural Development Food Establishment Plan Review Manual Food & Dairy Division Michigan Department of Agriculture
Date added: June 26, 2014 - Views: 18
TULLAHOMA FIRE DEPARTMENT Standard Operating Procedures ... the kitchen and utensils will be ... TFD SOP MANUAL Fire Department Organization
Date added: November 19, 2012 - Views: 2
Department of Food Science and Human Nutrition ... Monthly Inspection Record Sheet ... and Sanitation Standard Operating Procedures ...
Date added: January 16, 2012 - Views: 355
Sample Standard Operating Procedure Requirements for BSL2 . Containment. Principal Investigators (PI) at the University of Toledo have the responsibility to
Date added: September 26, 2011 - Views: 1733
Appendix D SAMPLE SOP FOR FIELD KITCHEN MAINTENANCE ... 30-22, Department of the Army (DA) Pamphlet 30-22, and field manual (FM) 10-23-2. Army Food Program
Date added: October 18, 2012 - Views: 4
California Department of Pesticide Regulation SOP Number:QAQC007.00 Environmental Hazards Assessment Program Previous SOP: None 830 K Street, Suite 200 Page 2 of 5
Date added: October 18, 2011 - Views: 64
Cleaning and Sanitizing the Kitchen SOP ... United States Department of Agriculture Food and Nutrition ... HACCP-Based Standard Operating Procedures website.
Date added: November 26, 2011 - Views: 232
STANDARD OPERATING PROCEDURES (SOP) 1. PURPOSE ... SOP, being part of its Operations Manual and to be approved by the Department of Civil Aviation. 2. SCOPE
Date added: June 2, 2012 - Views: 54
Sanitation Standard Operating Procedures (SSOP) 03-26-2014 Inspection Methods 13-3 contamination or adulteration of product. The establishment and inspection
Date added: August 30, 2013 - Views: 10
compliance with the Arizona Department of ... charge of collecting scraps from the kitchen ... School Prepared Plant-derived Composting Standard Operating Procedures
Date added: February 18, 2014 - Views: 1
SHELBY COUNTY SCHOOLS DEPARTMENT OF NUTRITION SERVICES STANDARD OPERATING PROCEDURES ... and general kitchen cleanup can proceed as quickly as possible.
Date added: July 11, 2014 - Views: 1
SCPS Food Services Standard Operating Procedures ... central kitchen to remote sites ... State or local health department requirements are:
Date added: November 29, 2013 - Views: 1
SCPS Food Services Standard Operating Procedures (SOPs) Storing and Using Poisonous or Toxic Chemicals PURPOSE: To prevent foodborne illness by chemical contamination.
Date added: January 15, 2014 - Views: 1
Fire Department SOP’s, City personnel polices, vehicle operations, and FF/EMS competencies. c. New members will also be issued uniforms, bed linens, bunker gear ...
Date added: April 20, 2012 - Views: 9
DEPARTMENT : Kitchen TASK: Company Introduction & Mission Statement JOB TITLE: All Kitchen Staff EQUIPMENT NEEDED: WHAT TO DO ... STANDARD OPERATING PROCEDURE
Date added: October 23, 2012 - Views: 94
Conferencing/Catering facility, contains standard operating procedures. Catering is ... for culinary kitchen function. Core Catering ... catering department.
Date added: January 31, 2012 - Views: 61
Hotels & Resorts Kitchen Department SOP Index. ... This standard operating procedure (SOP) ... an excel spreadsheet can be provided to assist data collation and ...
Date added: January 26, 2015 - Views: 1
`Military Oversight Responsibilities To Contract Dining Facilities Standard Operations Procedures (SOP) 12 March 2007
Date added: November 24, 2011 - Views: 39
STANDARD OPERATING PROCEDURES ... Kitchen: ensure Stove, hot table, heat lamp, deep fryer, ... STATE DEPARTMENT OF HEALTH SERVICES
Date added: March 1, 2014 - Views: 3
SOP – Use of Cafeteria/Kitchen Facilities 1 7/2/2009 Standard Operating Procedure Los Angeles Unified School District Food Services Division
Date added: October 23, 2014 - Views: 1
This SOP provides general information on fire prevention, as well as detailed information regarding fire extinguisher classification, type, size, location, and use.
Date added: December 5, 2011 - Views: 20
5-Standard Operating Procedures, Western Upper Peninsula Health Department—Environmental Health Division SOP: Using Suitable Utensils When Handling Ready-to-Eat
Date added: March 10, 2014 - Views: 1
HACCP SOP 6 Operating without ... To prevent food borne illness when the school kitchen does not have ... Program Manager will then contact the Health Department for ...
Date added: October 8, 2013 - Views: 1
SAMPLE – SANITATION STANDARD OPERATING PROCEDURE (SSOP) ... The Team Captains are responsible for implementing and daily monitoring of Sanitation SOP and
Date added: October 13, 2013 - Views: 17
Ocean City Fire Department Standard Operating Guidelines OCFD SOG Carbon Monoxide Hazards Section 420 1 Operations Subject: Carbon Monoxide Hazards
Date added: March 10, 2013 - Views: 1
Department of Environmental Protection ... inspect in the basement and under the kitchen sink. ... This standard operating procedure (SOP) is designed to be a guideline
Date added: May 23, 2013 - Views: 1
Department of Defense ... BATTLEFiELD kiTCHEN - Army purpOSE: The Army has identified a need to replace the Mobile Kitchen Trailer (MKT) with a kitchen that reduces the
Date added: October 23, 2011 - Views: 50
arrangements in the kitchen for the work shift. Ocean City Fire Department Standard Operating Guidelines OCFD SOG Station Operations Section 220 4 B.
Date added: November 5, 2013 - Views: 1
HACCP-Based SOPs Personal Hygiene, continued (Sample SOP) MONITORING: • A designated foodservice employee will inspect employees when they report to
Date added: September 24, 2013 - Views: 2
Department of Veterans Affairs VHA HANDBOOK 1109.03 ... Kitchen Equipment (1) ... A SOP must be established identifying who provides, ...
Date added: August 7, 2013 - Views: 1
& 7 PRINCIPLES An Overview for ... EH Supervisor, Albuquerque Environmental Health Department ... SOP Supplier SOP Kitchen Warden or Superintendents Storage Co
Date added: January 15, 2012 - Views: 43
SOP-RTMKTS 0060.0015 - Major New Equipment Commissioning Check List ... Each department participating in the execution of the Checklist procedure is responsible
Date added: February 2, 2012 - Views: 32
Fire Department station 20 that are required to work in a hazardous environment, ... personal protective equipment at all fire and rescue ... KITCHEN OR DINNING AREAS ...
Date added: January 28, 2014 - Views: 1
Hotels & Resorts Kitchen Department SOP Index. ... standard operating procedures or SOPs, ... Michigan Department of Agriculture and Rural Development ...
Date added: May 7, 2015 - Views: 1
STANDARD OPERATING PROCEDURES Page 4 of 91 BUCKS COUNTY DEPARTMENT OF EMERGENCY COMMUNICATIONS SOP #6-601 Revision: 1 Effective Date: March 1, 2012
Date added: August 3, 2015 - Views: 1
Kitchen Department Manager Status: Reports to Store Operations Manager Supervision of: Kitchen Department Staff Purpose The Kitchen Department Manager ensures an ...
Date added: December 15, 2013 - Views: 1
the kitchen, all non-salable ... Members are obligated to report any violation of this SOP and Article XVI of the Department By-Laws to one of the persons listed above.
Date added: May 24, 2013 - Views: 2
Safe Food Transportation, Storage, and Handling for all Child Nutrition Programs School Name PURPOSE: To prevent foodborne illness by ensuring that proper food ...
Date added: November 16, 2012 - Views: 2
The central kitchen, or food production facility, is the heart of the centralized or ... SOP for the department should be reviewed and injury prevention strategies
Date added: April 21, 2012 - Views: 28